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Get Rid of Headaches & Anxiety with Homemade Lavender Lemonade & More

May 8, 2015 04:33 PM
Lemon slice in a glass with a straw and purple flowers.

Rather than reaching for aspirin the next time a headache strikes, try grabbing a drink of lemonade instead. Not only can it help ease your head pain, but it can also help relieve stress, anxiety, and depression. But not just any old lemonade will do the trick—reach for the lavender lemonade.

Why Lemons & Lavender Are the Perfect Mix

Lemonade, though known as a sweet summery beverage, offers therapeutic benefits all by its lonesome thanks to its fruity contents. Lemon juice is a great source of many nutrients, from folate to vitamin C (the latter can help with migraines), and lemons can give the immune system a boost. Pretty much anything citrus-based is widely known in aromatherapy as an antidepressant and can help improve concentration.

With the addition of lavender, lemonade becomes especially helpful for stressed-out minds. Lavender essential oil has been used for centuries as a soothing scent, and researchers have found proof that the herb reduces anxiety, slows pulse rates, and calms our entire body. Lavender oil is gentle and powerful, and it works as an anti-inflammatory, antidepressant, detoxifier, and sedative.

Also, according to research conducted by naturopathic physician Jeremy Appleton, the scent of lavender works to change our perception of pain. Appleton's work indicates that when we smell lavender, we are better able to tolerate pain like headaches.

DIY Lavender Lemonade (With Lavender Essential Oil)

To create your own lavender lemonade, the recipe is an easy one. Mix the following ingredients together:

  • 1 cup raw honey (or 3–4 cups sugar)
  • 12 cups pure water
  • 1 drop lavender essential oil, available at health food stores
  • The juice of six lemons
  • Lavender sprigs for garnish

Once the ingredients are well combined, cool the lemonade in your refrigerator until it's perfectly chilled. If you prefer your drink sweeter, add more honey, or take down the sweetness with added water.

If you're worried about ingesting essential oil, don't be. Though most essential oils are labeled for external use only, it's only a precaution because they are very strong, according to Now Foods (you can get a bottle from them here). Most essential oils are safe for consumption in very small quantities, so don't use more than a drop. If you want to get something that specifically states food-grade, LorAnn is a good choice (which claims it's great for savory dishes, baked goods, and chocolates).

DIY Lavender Lemonade (With Dried Flowers)

If you still can't fathom the idea of ingesting lavender essential oil, The Kitchn has a good recipe for you to try.

  • 1 cup sugar
  • 5 cups water, divided
  • 1 tbsp dried lavender flowers (English or Provençal lavender is probably best)
  • 1 cup freshly squeezed lemon juice
  • Ice cubes
  • Lavender sprigs for garnish

The process of making this is a little more time-consuming than the oil method above, so head to The Kitchn for the full instructions. If you want to make less, Martha Stewart has a good recipe, though it ups the sugar significantly.

Don't Like Lemonade?

While you'll get the best benefits from a fresh glass of lavender lemonade, you can also add a little lemon and lavender to your food, too. (Click on a link to go to its recipe.)

Lemon Lavender Cookies from Elana's Pantry:

Lemon-flavored cookies stacked beside whole lemons and a plate with crumbs.

Lavender Lemon Bars from SugarHero:

Lemon bars garnished with edible flowers and powdered sugar.

Roasted Asparagus with Lavender, Lemon, & Garlic from Food:

Baked asparagus garnished with seasoning, with salt and pepper shakers in the background.

Lemon Lavender Pound Cake form The Baker Chick:

Lemon drizzle cake with a slice and a lemon half on a wooden cutting board

Lemon & Lavender Posset with Lavender Biscuits from BBC Food:

Dessert shots topped with culinary flowers, served with cookies.

Lavender, Lemon, & Honey Spatchcocked Roast Chicken from Serious Eats:

Roasted chicken with herbs on a wooden cutting board.

Lemon Lavender Gelato from Italian Food Forever:

Lavender-infused vanilla ice cream in a bowl

Lavender-Lemon Roasted Salmon from Cooking with Chopin:

Grilled salmon fillet with herbs and spices.

Lavender Lemon Sablé Cookies from Food for My Family:

Frosted cookies on a white plate.

Lavender & Lemon Pasta from Eat 2 Be Healthy:

Pasta with asparagus and olive oil served with bread.

Lemon Whoopie Pies with Lavender Frosting from Styling My Everyday:

Delicate cream-filled cookies dusted with powdered sugar.

Lemon Lavender Polenta Cake from Food52:

Sliced cake on a plate with a dusting of powdered sugar.

Potato Pizza with Lavender, Lemon, & Rosemary from Cook Play Explore:

Potato and cheese flatbread with herbs.

Lemon Lavender Cookies from The Perfect Pantry:

Lavender shortbread cookies on a decorative plate.

Lemon Lavender Cupcakes from Wilton:

Lavender cupcake with frosting and decorative lavender sprig.

Lemon Ricotta Pizza with Honey & Lavender from Creative Culinary:

Lemon and goat cheese flatbread topped with herbs and pine nuts.

Don't Forget That Lavender!

As Dr. Julian Whitaker notes, aromatherapy with lavender is beneficial beyond painful headaches and frantic worries. He writes that lavender's fragrance is so calming, it relaxes individuals more than a quick nap or a lengthy massage. With its scent, you can lighten a negative mood, sleep easier at night, and soften the blow of aches and pains caused by hangovers, colds, and more. By adding the fragrance of lavender, you can find peace from all that worries you.

Cover image via Eat Yourself Skinny

The next big software update for iPhone is coming sometime in April and will include a Food section in Apple News+, an easy-to-miss new Ambient Music app, Priority Notifications thanks to Apple Intelligence, and updates to apps like Mail, Photos, Podcasts, and Safari. See what else is coming to your iPhone with the iOS 18.4 update.

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