Nothing beats the taste of a fresh-baked cookie, but unfortunately, those treats don't retain their freshness for long. With just a slice of regular old bread though, you can keep those cookies tasting great.
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A day or two after you've baked your batch, if you've noticed that the texture is beginning to go, slide in a slice of fresh bread with them. The moisture from the bread will transfer over to the cookies via osmosis, keeping them soft and delicious!
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Make sure you memorize this quick kitchen tip so that you waste less when you bake more!
Photos by falconwing, Megnut.
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