Food Hacks: Page 2

There are few kitchen tools as elusive as the oyster knife. Many people—even seafood lovers—don't own one. If you own one, it probably gets used so infrequently that it gets sent to the back of the shelf, where it proceeds to get lost. Then you accidentally find the knife once a month when you don't need it, but you can't for the life of you find the sneaky little thing when you do need it.

Many lazy cooks skip rinsing their grains before cooking them, but that's a big mistake for several reasons. Some grains have coatings you should rinse off to cook properly and taste good.

Valentine's Day is right around the corner... which is the perfect excuse to ignite your inner cupid and bake a heart-shaped cake. If you have a heart-shaped cake or springform pan, you're all set. If not, don't worry—you don't need one! With a little ingenuity, you'll have a beautiful heart cake using the pans you already own.

Cake decorating is one of those activities that used to leave my hands sticky and my spirits dampened. No matter what I seemed to do, the final result always ended up looking like a preschool art project.

Being able to sleep deeply and fully is one of the foundations for real health. When you go without it, you feel subhuman and incapable of dealing with the world—just ask a student who's had to pull an all-nighter or the parents of a newborn. In fact, many studies have shown that lack of sleep or irregular sleep is linked to acne, weight gain, and depression.

I recently enjoyed ice cream rolls at an ice cream corner and I wonder can we make them at our homes. I asked the ice corner's owner about it and he said there is a chemical under the plate where ice cream liquid is rolled. Is there a way to make them at our homes without that chemical?

HOW to Make Protein Oats | High Volume

2 MINUITE, LOW CALORIE SWEET CHILLI SAUCE. SUPER QUICK AND EASY!

2 Minute Paleo(Gluten Free) Brownie in a Mug!

Weight Loss Drink, Magical, Quick & Easy to Make

How to make a quick pizza in a mug in 2 minutes!

You're doing a good job here. it's good to be here.

I am sharing one of the ways to make the Jackfruit curry.It is simple yet delicious recipe with very few ingredients.

Look through the dessert recipes on any food blog and there's a pretty good chance you'll find something with chocolate and peanut butter. It's one of the most common combinations in candy bars and other sweets (not that I'm complaining).

By now, you've stuffed yourself with enough cranberry-soaked turkey to last you until next year. Still, there's a formidable amount of leftovers, and you're kidding yourself if you think you won't be craving them when you wake up tomorrow with a food coma/hangover.

There are those who prefer Thanksgiving leftovers to the actual official meal, much like people who prefer cold pizza over hot. I'm definitely in the latter camp. There's something luxurious about enjoying your perfectly cooked turkey and stuffing while wearing sweatpants and not having to make small talk with your weird uncle who drinks too much.

To some people, Thanksgiving is merely quality time with family and friends that they can't get throughout the rest of the year. To others, it's that one time when it's okay to be a greedy hog and get hammered all weekend long.

With T-Day on the horizon and approaching rapidly, you are probably in one of two camps. The one that is eagerly awaiting the holiday feast with barely-contained drool. Or the one that involves breathing heavily into a paper bag while worrying about your lack of oven and stovetop real estate, while also bemoaning the lack of multiples of you to get all the prep work done.

When I was 12, for some mysterious reason, my dad put my little brothers and me in charge of cooking the Thanksgiving turkey. Naturally, my brothers and I spent the rest of the day playing hide-in-seek in the backyard and forgot all about the humble bird defrosting in the sink.

Roasting turkey is a topic that inspires endless debate among cooks. How do you get the perfect mixture of juicy meat, crispy skin, and flavor? Everyone has a favorite technique, whether it's brining the bird or spatchcocking it. However, if you're ready to move onto Ph.D. levels of turkey cooking, you might just want to look beyond these methods and get genuinely wild.

Pumpkin carving and decorating is a favorite October pastime. After you've carved an amazing design or face into a pumpkin or two, you want to show it off through your window or set it out on your porch for the neighbors to see.

In this video tutorial, I will show you how to make Croissants. This recipe for homemade croissants is really easy to make, if I can do it, you can do it. Time to impress your family and friends with this fantastic recipe. Let's get baking!

In this Food Hack I will show you how to make fondant, more specifically marshmallow fondant. This homemade fondant recipe for cakes and other treats is really easy to make using only a very few ingredients. Homemade marshmallow fondant is a little messy to work with and make but it is a lot of fun and it is much cheaper then store bought fondant. There are some countries where traditional fondant is super expensive. So this is a great alternative for people living there. :) If I can do it, you...

Sometimes when non-Asians go to ramen bars, they're mildly weirded out by watching the patrons eat. To the uninitiated, the eating behaviors can seem kind of extreme. Why are people hovering over their bowls like animals at a feeding trough? Why do they let endless lengths of noodles dangle from their maw as they slurp—very, very loudly—over their bowls of broth?

In this article I will show you how to make chocolate bread. This recipe for homemade chocolate bread is easy to make. It winds up being like a cross between banana bread, chocolate cake, and a brownie, haha. It is good, if you have never tried chocolate bread before you should give this recipe a try. Also you can add nuts and chocolate chips to it as well. If I can do it, you can do it. Let's get baking! :)

Pumpkin pie is a symbol of autumn, and it's the traditional dessert to whip up for your fam when Thanksgiving Day arrives. But year after year of the same old thing can be a total bore if you're not a strict traditionalist. So, we found 8 unique ways to make that pie a little less snooze-fest and a little more interesting.

KFC Copycat Famous Bowl Video Recipe

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Butter Chicken Video Recipe

Nandos Style Peri Peri Chicken Video Recipe

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"Tandoori chicken" who wouldn't want to eat this dinner or lunch anyday anytime right. Tandoori chicken leg recipe is easy to make , You need few spices and yogourt and you are good to go. Marinate the chicken and just put it in the oven , check after 20-25 minutes or in between.

When I say dry chilli chicken, I mean to say this does not have any gravy in it. You can eat this as an appetizer . It's a great recipe when you want to have spicy punjabi style dry chicken with vegetables. I used chicken thighs in this recipe but you can always use chicken breast.

You know you want to make these…